FAVORITE BIG BREAKFAST
Tofu eggies, baked breakfast potatoes, toast, fake bacon,
sliced tomatoes, and coffee. This is a
typical brunch or big breakfast on days with lots of time to relax and enjoy
good simple food.
TOFU EGGIES
Preparation time: 10 minutes
Yield: 4 servings
1 container (14 ounces) firm tofu
2-teaspoons onion powder
1-teaspoons garlic powder
1-teaspoon paprika
¼-teaspoon turmeric
salt and pepper to taste
Drain and wash tofu under a running faucet.
In a glass dish, crumble the tofu.
Add all the spices, and salt and pepper to taste.
Zap for 2 minutes, stir and repeat if needed.
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