GOLDEN GRAVY

GOLDEN GRAVY

Preparation time: 15 minutes

Yield: 4-cups

½-cup whole-wheat flour

½-cup nutritional yeast flakes

¼-cup oil

3-cups water

S&P to taste

In a large skillet, heat the oil over medium heat.  Whisk the flour into the oil until cooked and nutty.  Add the nutritional yeast and S&P to taste.  Pour in water and whisk the mixture until thick.  Whisk frequently until it thickens.  Add water if needed.